Demonstration and Dinner with
Chef Johnny Carrabba founder and owner
of Houston's two Original Carrabba's locations,
Mia's Table, and Grace's.
Chef John Folse celebrity chef, author, radio host
and restauranter known for his role as the Father of
Louisiana Creole Cuisine.
For more information contact
Maudie Werlin at werlinm@tirrfoundation.org or 713.877.0502
Join us for an unforgettable night of food with
2 of the nation's top Celebrity Chefs!
benefitting Mission Connect,
a program of TIRR Foundation
March 28th, 2019
River Oaks Country Club
