PaperCity Magazine

September 2016 - Houston

Issue link: http://papercitymagazine.uberflip.com/i/720642

Contents of this Issue

Navigation

Page 182 of 197

The Epicurean Project – the first-of-its-kind culinary think tank, incubator and arbitrator on what's hot in the world of food – to show off what's new, what's to eat and what's to know. Silver Street Studios 2000 Edwards St. Houston, Texas 77007 Wednesday, October 5, 2016 6:00 p.m. – 9:00 p.m. Adison Lee at KUU Restaurant Arturo Boada at Arturo Boada Cuisine David Skinner at Eculent Giancarlo Ferrara at Amalfi Hassan Obaye at La Table Ivan Giani at Springbok Liberty Kitchen Alejandro Betancourt at Max's Wine Dive Sandro Scarafile at Sud-Italia Colin Shine at Franks Americana Richard Mendoza at Westin Woodlands Liberty Kitchen Le Bistro *As of 08/01/2016* CHEFS www.epicureanproject.com News@stevensprgroup.com Limited number of tickets at $50 per person Proceeds benefit the Houston Food Bank Presented by Martin Preferred Foods T H E B E L LT O W E R O N 3 4 T H . C O M | 7 1 3 . 8 6 8 . 2 3 5 5 isit Let the Magic Begin... Located in Uptown Houston, the Omni Houston Hotel has the perfect romantic retreat. Dance the night away at the legendary Black Swan night club or indulge in a relaxing treatment at our Mokara Spa. 800-the-Omni OmniHotels.com Subject to availability through December 30, 2016. Amenities are only available for one night; additional nights do not receive package amenities. See participating property for details. Not applicable to groups, conventions or in combination with other savings or special discounts. R E T R E AT T O R O M A N C E PA C K A G E I N C LU D E S LU X U R I O U S AC C O M M O DAT I O N S , A B OT T L E O F S PA R K L I N G W I N E , T U R N D O W N , $ 1 0 0 D I N I N G C R E D I T A N D L AT E C H E C K- O U T. USE CODE CRPLUV

Articles in this issue

Links on this page

Archives of this issue

view archives of PaperCity Magazine - September 2016 - Houston