PaperCity Magazine

February 2017 - Houston

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Page 107 of 159

51fifteen, The Galleria, Saks Fifth Avenue's in-house restaurant, with New American cuisine and ultra-chic surrounds. Araya Artisan Chocolate River Oaks Shopping Center, Uptown Park. Chocolate and French macarons. Arcodoro, 5000 Westheimer, Traditional Sardinian fare. Armandos, 2630 Westheimer, Refined Tex-Mex is a standout at this city favorite. B&B Butchers & Restaurant, 1814 Washington Ave., A contemporary version of a steakhouse menu. In-house butcher shop, rooftop patio with downtown views. Bayou & Bottle at Four Seasons Hotel Downtown, 1300 Lamar, houston This sparkling spot promises to be the place to meet during Super Bowl. See page 74 in February PaperCity for more. BCN Taste & Tradition, 4210 Roseland St., Gastronomic masterpieces inspired by the cutting-edge cuisine of Barcelona. Bistro Menil, 1513 W. Alabama St., This wine-focused eatery serves European fare in a refined minimalist space on The Menil Collection's campus. Brennan's of Houston, 3300 Smith St., New Orleans Creole staples such as turtle soup, seafood gumbo. Café Annie, 1800 Post Oak Blvd., The flagship restaurant of chef Robert del Grande delivers Southwestern fare. Caracol, 2200 Post Oak Blvd., Award-winning chef Hugo Ortega serves up Mexican seafood in a vibrant space. Conservatory, 1010 Prairie St., Downtown underground beer garden and food hall. Del Frisco's Double Eagle Steakhouse, Galleria, Modern steakhouse known for its vibrant social scene. Goode Company Barbeque, 5109 Kirby Dr., Authentic Texas barbecue. Grotto Downtown, 1001 Avenida de las Americas, New Location in the new Avenida Houston in the thick of the Super Bowl festivities. The Grove, 1611 Lamar St., It's like dining in a tree house with views of downtown's Discovery Green. Helen Greek Food and Wine, 2429 Rice Blvd., EAT & DRINK. RESTAURANTS + WATERING HOLES PaPerCity PLAYBOOK in Hand. 32 B&B Butchers & Restaurant C1-034_h7x70217.indd 32 1/16/17 4:45 PM

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