Issue link: http://papercitymagazine.uberflip.com/i/594381
The Beacon Leaves it at the Table What: The Beacon's Come to the Table Dinner. Where: The Beacon Day Center. Who: Co-chairs Nancy and David Randall; honorees Rick Newlin and Keith Davis; executive director Charly Weldon; chefs Randy Evans from H-E-B restaurants, Efisio Farris from Arcodoro, Jean- Philippe Gaston from Izakaya, Mark Holley from Holley's, Manabu Horiuchi from Kata Robata, Hugo Ortega and Ruben Ortega from Caracol, Mike Puccio of The Beacon, Fernando Rios from Weights and Measures, John Sheely from Mockingbird Bistro, and Claire Smith of Canopy. PC Moment: Heavyweights of the restaurant scene enticed more than 350 guests to the tune of $300,000 at The Beacon's annual culinary bash, where headlining chefs prepare meals every year to benefit the nonprofit's mission of helping Houston's homeless. Matthew Ramirez WILSON PARISH Alex Heins, Elise Oren Charly Weldon, Trish Morille Nick Puccio, Alice Puccio Chairs David & Nancy Randall Honoree Keith Davis Honoree Rick Newlin GO AHE AD. ACT LIK E YOU OWN THE PL ACE. B O O K Y O U R H O L I D AY G AT H E R I N G T O D AY. 5 0 6 1 W E S T H E I M E R R D . H O U S T O N ( 7 1 3 ) 3 5 5 - 2 6 0 0 D E L F R I S C O S . C O M DEL-Houston-PaperCity-Nov.indd 1 10/20/15 10:08 AM